MENU
Our sourdough is made right here on site every day with organic type 1 flour
and proofed for 24 hours
MARINARA - vegan
Organic tomato, garlic, parsley, extra virgin organic olive oil
7.9
MARGHERITA - veg
Organic tomato, fiordilatte mozzarella from Napoli, basil, extra virgin organic olive oil
10.2
SMOKED MARGHERITA - veg
Provola (naturally smoked mozzarella), organic tomato, basil, black cracked pepper, extra virgin organic olive oil
11.2
NAPOLI
Amalfi anchovies, black olives, fiordilatte mozzarella from Napoli, organic tomato, oregano
11.9
DIAVOLA PICCANTE
Spicy salami, ‘nduja (spicy sausage from Calabria), organic tomato, fiordilatte mozzarella from Napoli
12.9
NORMA - veg
Baked aubergines, basil & walnut pesto, organic tomato, fiordilatte mozzarella from Napoli, smoked & aged ricotta
12.5
SALSICCIA
Yorkshire pork sausage, organic tomato, fiordilatte mozzarella from Napoli, 24 month aged parmigiano reggiano
12.5
BURRATA & ‘NDUJA
‘Nduja (spicy sausage from Calabria), burrata, organic tomato, fiordilatte mozzarella from Napoli, semi dried tomatoes, basil
13
SPINACI - veg
Sauteed spinach, red onions, fiordilatte mozzarella from Napoli, gorgonzola, aioli, 24 month aged parmigiano reggiano
12.5
FALAFEL - vegan
Organic tomato, smashed falafel, red onions, black olives, fresh chili, parsley
10
4 FORMAGGI & MUSHROOMS & TRUFFLE - veg
Gorgonzola, fiordilatte mozzarella from Napoli, 24 month aged parmigiano reggiano, provola (naturally smoked mozzarella), mixed mushrooms, truffle oil
13.5
PROSCIUTTO DI PARMA
18 month aged Prosciutto di Parma, fiordilatte mozzarella from Napoli, burrata, rocket
13.9
EXTRAS
Veg
2
Cheese
2.5
Fresh chili / garlic
0.5
Anchovies
2.5
Meat / Salumi
3
CRUST DIPPERS
Spicy ‘Nduja & honey
2
Aioli
2
Garlic butter
2
Basil & walnut pesto
2
We import most of our cheese from Italy which means that they are made using traditional methods often using animal rennet.
We still like to think of these as vegetarian, so if you want to make sure your meal is 100% vegetarian, please opt for one of our vegan dishes.
ANTIPASTI
Mixed olives
3
Lightly salted potato crisps, aioli & paprika
3
Burrata, semi dried tomatoes, basil, olive oil
8
GARLIC BREAD
Our sourdough topped with:
Butter, garlic
4
Butter, garlic, fiordilatte mozzarella, parmigiano, cracked pepper
5
Butter, garlic, anchovies, lemon zest, cracked pepper
5.5
MONTANARINA
A DEEP FRIED DOUGH BALL TOPPED WITH:
Tomato sauce, parmigiano, basil
5
Honey and grated aged smoked ricotta
5
‘Nduja (calabrese spicy sausage), burrata, basil
6
Prosciutto di Parma, burrata
6
We import most of our cheese from Italy which means that they are made using traditional methods often using animal rennet.
We still like to think of these as vegetarian, so if you want to make sure your meal is 100% vegetarian, please opt for one of our vegan dishes.
INSALATE
SIDE
Lettuce, rocket, olive oil, balsamic
4
SMOKED CHICKEN
Free range smoked chicken, lettuce, rocket, black olives, aioli, parmigiano reggiano shavings, mixed seeds
10
CLASSIC TIRAMISU
Made every day in our kitchen
6.5
CANNOLI (2pcs)
Authentic Sicilian cannoli recipe: fresh sweet ricotta in a crispy shell
6
LEMON CHEESECAKE
Vanilla, lemon, sponge base
6
GELATO
Vanilla or Chocolate
4.5
Affogato
5
ON TAP - 1/2PT - PT
Clapham
Brixton Coldharbour - Lager - 4.4%
3.8/6.9
Brixton Reliance - Pale Ale - 4.2%
3.8/6.9
Brooklyn Lager - Amber Lager - 5.2%
3.8/6.9
Kentish Town
Brooklyn Pils - Crisp Lager - 4.6%
3.8/6.9
Two Tribes Dream Factory - Pale Ale - 4.4%
3.8/6.9
Brooklyn Lager - Amber Lager - 5.2%
3.8/6.9
BEERS IN CANS
Lucky Saint Lager - 0.5% (no alcohol) - 330ml
4.6
Two Tribes Metroland Session IPA - 3.8% - 330ml
5.2
Two Tribes Power Plant Natural Lager - 4.5 % - 330ml
5.4
Brixton Electric IPA - 6.0% - 330ml
5.8
COCKTAILS
Negroni - Campari, Gin, Vermouth, Orange
8.5
Negroni sbagliato - Campari, Prosecco, Vermouth, Orange
8.5
Aperol Spritz - Aperol, Prosecco, Orange, Soda
8.5
Campari Spritz - Campari, Prosecco, Orange, Soda
8.5
Gin & Tonic - Gin, Tonic, Lemon
8.5
Crodino Spritz - (no alcohol) - Crodino, Orange, Soda
5
VINO - 175ml / 75cl
Rosso
Nero D’Avola, Ciello Rosso
6.6 / 26
Rosso Piceno ciu ciu (Sangiovese, Montepulciano)
7.3 / 27
Chianti Podere Gamba (Sangiovese, Pugnitello)
8.3 / 29
Bianco
Catarratto, Ciello Bianco
6.6 / 26
Falerio ciu ciu, Oris (Pecorino, Passerina, Trebbiano)
7.3 / 27
Chardonnay, Madregale Cantina di Tollo (Chardonnay, Trebbiano)
7.6 / 28
Rosato
Pinot Grigio Rosato, Rosa Bianca
7.3 / 27
Bolle
Prosecco, Cantina Bernardi
7.7 / 29
> All of our wines are available in a 125 ml size priced at £1 less than the 175 ml glass
SOFT
Molecola Classica - Italian Cola - 330ml
3
Molecola Sugar Free - 330ml
2.9
Karma - Lemony/Gingerella/Orange - 250ml
2.8
Organic Apple Juice - 175ml
2.8
Mineral Water - Still/Sparkling - 500ml
3
DIGESTIVI - All 25 ml
Grappa / Amaro del capo / Limoncello / Cynar / Sambuca / Nocino
4
> Vodka, Gin, Rum, Brandy and Bourbon are also available – ask for prices